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A beautiful light fluffy vanilla Swiss roll, filled with dulce de leche, and then covered with dulce de leche and walnuts.Also known as Brazo de Reina or Pionono.Serves 12-14.Gluten-free available.IngredientsSponge: Flour/gluten-free flour mixture, caster sugar, eggs, baking powder and salt.Dulce de leche: Milk and sugar.