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Three-tier Naked Cake

Product Description

This Naked Cake is beautifully rustic.

Each vanilla sponge layer is  topped with mascarpone cream or whipped cream and handmade raspberry coulis or lemon curd – a combination that everyone enjoys.

Floral arrangement can be changed to suit theme and depends on what's in season.

Cake feeds 100 people (dessert servings).


Sponge: Flour, sugar, unsalted butter, milk, free-range eggs, vanilla extract, baking powder and salt.

Cream: Thickened cream, Mascarpone cheese, icing sugar and vanilla extract.

Maximum quantity available reached.