Mini Chicken & Thyme Empanadas

These delicious canape style South-American Empanadas are perfect for your cocktail, dinner party or just any celebration. Easy to eat and leaves no mess behind!

Our beautiful chicken, thyme and corn filling has a base of garlic, tomato and onion which is then spiced slightly with Chipotle peppers in Adobo sauce.

Our Organic empanada dough is dairy-free. Our thin shortcrust pastry is made with olive oil and wholemeal flour.