Gluten-free Empanada RAnge OUT NOW! 🎉 Forestville SHow Sat 22 June 10am - 3pm 🎉


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Chicken & Thyme Empanadas

Handmade with diced chicken thigh and corn kernels. This beautiful filling has a tomato, onion and thyme sauce which is then spiced slightly with Chipotle peppers in Adobo sauce.

Our empanada dough is dairy-free. Our thin shortcrust pastry is made with olive oil and wholemeal flour.

Can be collected from our shop in Forestville, or we can deliver to Sydney CBD and most surrounding suburbs 6 days a week.