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Chicken & Thyme Empanadas
$38.00 - $114.00
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Award-winning South American recipe.
Handmade with diced chicken thigh and corn kernels, this filling features a tomato, onion, and thyme sauce, slightly spiced with Chipotle peppers in Adobo sauce.
Dairy-free, with a thin shortcrust pastry made from olive oil and wholemeal flour.
Winner of Sydney Royal 2023 Fine Food Show Bronze Award.
