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Don’t be fooled by appearances.This cake may look simple, but it’s flavours are anything but.Blow-torched Italian meringue outside, hidden below you’ll find fluffy vanilla sponge soaked in a mixture of evaporated milk, condensed milk and cream, layered with a smooth cream made from condensed milk.Topped with a handful of blueberries, this is a true classic.IngredientsSponge: Eggs, sugar, flour, baking powder and salt.Filling: Evaporated milk, condensed milk, thickened cream and vanilla extract.
