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Vegan Chocolate Cake

This delicious vegan chocolate cake is made with only plant-based ingredients. 
Three layers of fluffy vegan chocolate sponge and a beautiful vegan chocolate icing - finished off with seasonal berries.

Egg and dairy-free. Gluten-free cakeavailable.

* Delivery prices available at checkout. Simply enter your suburb or contact us for a quote.


Sponge: Flour/gluten-free flour mixture (rice flour and cornflour), sugar, Belgium cocoa powder, vegetable oil, soy milk, flaxseed, apple sauce, white vinegar, baking powder, baking soda, vanilla extract and salt.

Icing: Nuttelex, Belgium cocoa powder, icing sugar and 100% vanilla extract.