CLOSED Sunday 26 and Monday 27 January 2025. Happy Australia DAY!
CLOSED Sunday 26 and Monday 27 January 2025. Happy Australia DAY!
Sydney's best Gluten-free Victoria Sponge Cake! Indulge in the classic elegance of our Victoria Sponge Cake.
Delicate layers of light sponge, lovingly filled with raspberry coulis and fresh mascarpone cream, create a taste of tradition that's simply irresistible.
Experience the timeless charm of this quintessential British cake.
Photo shows 8 inch size which has three layers of cake and feeds 12/14.
The 6 inch size has two layers of cake and feeds 4/6.
The 10 inch size also has three layers of cake and feeds 25/30 guests.
Toppings are seasonally influenced. We replace flour for a combination of rice and cornflour. This cake is nut-free.