We are Back! Open Monday to Sunday!
We are Back! Open Monday to Sunday!
Our Vegan Tiramisu Cake is absolutely stunning.
Three layers of fluffy vanilla sponge soaked in espresso coffee, each followed by a layer of whipped coconut cream.
We then finish with a dusting of Belgium chocolate cocoa powder, whipped coconut cream swirls, coffee beans, vegan chocolate wafers and vegan chocolate shavings on the sides.
A plant-based masterpiece!
Ingredients
Sponge: Flour, sugar, Nuttlex, vegan milk, flax eggs, baking powder, vanilla extract, coffee and salt.
Cream: Coconut cream, icing sugar and vanilla extract.